Humax

Signature chocolates make us enter a world of chocolate where we have 24 signature chocolates. We are on a journey where we can discover confectionaries made of organic material, ingredients that are local to us and fresh creamy milk. This set of 24 chocolates is created by people by hand. These chocolates symbolise their invovlemnent at the emotional level. Signature chocolates are a product of the company Chokola’j, whose inspiration has always been local ingredients. They have always believed in using and utilising whatever is available to the local people. Some common flavours which are famous are Chamomile Honey Caramels and Local Blueberry Port. The cocoa they use to produce their chocolates is one of the finest cocoa in the world.

Blue Ribbon Assortment is a product of Chocolate Company. The shipping of the products is done from plantations in Unites States of America. Blue Ribbon Assortment is a perfect blend of chocolates which can be gifted to your special one. These master chocolates are handmade and hand dipped in the most fine and fresh ingredients available. This mouth watering creation consists of imported Australian apricots, handmade and hand dipped golden butter caramels, fresh coconut, French vanilla, almond butter toffee, chocolate silk pie crèmes, cordial zed cherries, pecan tootles, truffles and dark chocolate. The box is then sealed with a wax logo which is unique to their company.

Grande Gift Box Assortment is a confectionary from Chocolaterie Wanders, and the main shipping is done from plantations from United States of America. Grand Gift Box Assortment is a grand assortment, a box full of chocolates of different flavors from Chocolaterie Wanders seasonal collection. The various and different flavors are as follows:

Gingerbread: This has gingerbread spiced ganache all over chestnut marzipan giving it an amazing taste.

Rum Raisin: This has raisins soaked in rum which are then placed in between numerous layers of marzipan.

Whiskey: In this Rich dark chocolate is treated with American whiskey. It is one of the best examples of liquor chocolates.

Forest Berry: In this fresh berries are picked and treated with a tinge of lemon and are finished in a creamy, buttery and delicious rich dark chocolate. The final product is decorated with roasted ground pistachios.

Cherry Blossom: in this the cherry marzipan is made at home which is set on rich dark chocolate. The chocolate is then studded with dried cherries soaked in kirsch and is decorated with different and colorful crystallized flowers.

Plum Armagnac: in this creamy, milky dark chocolate is studded with a number of plums soaked in Armagnac for a long time.

Salted Peanut Pave: Virginia peanuts which are famous are used n dipped with a tinge of sea salt.

Cinnamon: rich dark creamy milk chocolate is treated and garnished with fresh cinnamon sticks that are grinded.

Pistachio Almond: the pistachio marzipan is homemade and is placed on almond gianduja which acts as a creamy bas. This mixture is then dipped in dark chocolate which is then finished and garnished with almonds which are roasted.